Pastry Cook III The Ritz-Carlton, New Orleans - (19000D9S)
Company: Marriott International
Posted on: April 12, 2019
Pastry Cook III At more than 80 award-winning properties worldwide,
The Ritz-Carlton Ladies and Gentlemen create experiences so
exceptional that long after a guest stays with us, the experience
stays with them. As the premier worldwide provider of luxury
experiences, we set the standard for rare and special luxury
service the world over. We invite you to explore The Ritz-Carlton.
The Ritz-Carlton, New Orleans, located at 921 Canal St, New
Orleans, LA, 70112 currently has the following opportunity: Pastry
Cook III(19000D9S) : Prepare and cook food according to recipes,
quality and presentation standards, and food prep checklists.
Prepare ingredients for cooking, including portioning, chopping,
and storing food before use. Safely and appropriately use baking
and measuring tools/equipment/appliances to prepare baked foods.
Follow and ensure compliance with food safety handling policies and
procedures, including personal hygiene procedures. Check and ensure
correct temperatures of kitchen appliances and food, and report
issues to management. Wash and disinfect kitchen area; set-up and
break-down work station; and follow and ensure compliance with
sanitation and cleaning procedures. Monitor the quality of food
prepared and portions served throughout shift. Follow all company
policies and procedures, including safety and security; report
accidents, injuries, and unsafe work conditions to manager;
complete safety training and certifications. Ensure uniform and
personal appearance are clean and professional; maintain
confidentiality of proprietary information; protect company assets.
Speak with others using clear and professional language and answer
telephones using appropriate etiquette. Develop and maintain
positive working relationships with others and support team to
reach common goals. Comply with quality expectations and standards.
Move, lift, carry, push, pull, and place objects weighing less than
or equal to 25 pounds without assistance. Move over sloping,
uneven, or slippery surfaces. Reach overhead and below the knees,
including bending, twisting, pulling, and stooping. Stand, sit, or
walk for an extended period of time. Perform other reasonable job
duties as requested by Supervisors. We invite you to learn more
about this position and apply
Connect with us on social media to keep up to date on The
Ritz-Carlton news, learn more about our culture, and engage with
the Careers team on Facebook.
http://www.linkedin.com/company/ritz-carlton Join The Ritz-Carlton
Ladies and Gentlemen. The Art and Soul of Hospitality. - The
Ritz-Carlton is an equal opportunity employer committed to hiring a
diverse workforce and sustaining an inclusive culture. The
Ritz-Carlton does not discriminate on the basis of disability,
veteran status or any other basis protected under federal, state or
Keywords: Marriott International, Kenner , Pastry Cook III The Ritz-Carlton, New Orleans - (19000D9S), Hospitality & Tourism , Kenner, Louisiana
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